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Verandas Lunch Menu |
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"Not Your Ordinary Dining Experience" |
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Verandas Lunch Menu |
Appetizers
Pepper Encrusted Tuna $14Seared 4 oz Seven Pepper Encrusted Tuna
Red Pepper Hummus $10Served with Grilled Pesto Pita Points
Oysters Elyse $13 Sauté Apalachicola Oysters in a Horseradish, Basil, Dijon Cream Sauce
Southwestern Black Bean Dip $7 Served with Homemade Tortilla Chips
Spinach and Artichoke Dip $10 Served with Grilled Pesto Pita Points
Fried Scallops $14 Served with a Remoulade Sauce
Soups & Salads
Soup du Jour $7
Soup and Side Salad $10
Soup and Half Sandwich of the Day $10
Arugula and Parmesan $8
Baby Spinach and Sesame Chevre $10Spinach Salad with Sesame encrusted Goat Cheese
Verandas House Salad $7Fresh Greens with Carrot, Onion, Feta Cheese, Tomato and Pesto Croutons Entrees & SandwichesAll Sandwiches are served with a choice of Sweet Potato Fries or Homemade Pasta Salad
Fried Green Tomato B.L.T $7Crispy Green Tomatoes with Bacon, Lettuce on Rye Bread
Classic Smoked Cheddar Burger $10Grilled 8oz Lean Beef Burger
Pastrami Reuben $9Grilled Pastrami on rye with homemade 1000 Island Dressing & Sour Kraut
Pan Fried Sea Scallop Po-Boy $11Breaded & Seared Sea Scallops on a Hoagie Roll
Chicken Salad Sliders $8 Two Chicken Salad Sandwiches with Lettuce and Tomato
Pork & Ham Cuban with Spicy Pickle Relish $9Grilled Pork & Ham on Classic Cuban Bread with Mustard Pickle Relish
Grilled Chicken & Vegetable Wrap $8Grilled Chicken with Bacon, Lettuce, Tomato, Onion and Pesto Mayonnaise
Southwestern Shrimp Quesadilla $13Grilled Tortilla with Shrimp, Salsa, Smoked Cheddar and Black Beans
Pasta du Jour
Fresh Daily Seafood SpecialsFresh Fish Cooked to Perfection served at Market Price
We will be happy to prepare your meat to temperature. The State of Florida requires us to warn that undercooked meat could be harmful to your health.
We will add 18 percent gratuity for parties of five or more.
76 Market Street Apalachicola, FL 32320 850-653-3210 www.verandasbistro.com |
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(850)653-3210 |